Ginkgo Extract

Synonyms:
Ginkgo Biloba Extract
Ginkgo Biloba Leaf Extract

Appearance: Light Yellow to Brown Yellow Fine Powder

Active ingredients:
Total Ginkgo Flavone Glycosides (Quercetin Glycosides, Kaempferol Glycosides, Isorhamnetin Glycosides)
Total Terpene Lactones ( Ginkgolides A, Ginkgolides B, Ginkgolides C, Bilobalides)

Specification:
CP2015 standard: 24% Total Ginkgo Flavone Glycosides, 6% Total Terpene Lactones by HPLC

EP standard: 22.0%～27.0%Total flavone glycosides
Q:K≥0.7;I:K≥0.1;
5.4%～6.8% Total Ginkgo lactone;
2.6%～3.2%Bilobalides
2.8%～3.4% Ginkgolides A+B+C;
Ginkgolic Acid ≤5ppm.

USP standard: 22.0%～27.0% Total flavone glycosides;
Q:K≥0.7;I:K≥0.1;
5.4%～12.0% Total Ginkgo lactone
2.6%～5.8% Bilobalides
2.8%～6.2% Ginkgolides A+B+C
Ginkgolic Acid ≤5ppm.

Introduction

Ginkgo extract (CAS. NO. 90045-36-3) are among the most widely studied and prescribed herbal medications in Europe to alleviate symptoms associated with a wide range of conditions including conditions related to poor brain function. The main indications for this herbal extract remedy is in peripheral vascular disease and the therapy of age related cognitive decline. The pharmacologically active constituents, flavonol glycosides and the terpene lactones, have been identified. The terpene lactones comprise ginkgo lides A, B, C and biloba lides. The extract scavenges excess free radicals and pretreatment with Ginkgo Biloba Dry Extract reduces damage by free radicals in patients undergoing coronary bypass surgery.

Ginkgo Biloba Leaf Extracts alleviate symptoms associated with a wide range of conditions including conditions related to poor brain function. The main indications for this herbal extract remedy is in peripheral vascular disease and the therapy of age related cognitive decline. This plant is a mind booster underutilized by the medical profession.

Application

1. Ginkgo extract (CAS NO. 90045-36-3) is applied in health product field, it can effectively reduce breast pain and emotional instability.
2. Ginkgo extract (CAS NO. 90045-36-3) in Functional foods areas: protecting vascular endothelial tissue, regulating blood lipids.

COA and Chromatogram For Reference

Ginkgo Extract