Turmeric Root Extract, Curcumin

Synonyms:

Curcumin

Curcuminoids

Turmeric Extract

Rhizoma Curcumae Longae Extract

Appearance:

Yellow to Orange Fine Powder

Active ingredients:

Curcuminoids (Curcumin, Demethoxycurcumin,

Bisdemethoxycurcumin)

Specification:
95% Curcuminoids (70% Curcumin）by HPLC, USP Grade
95% Curcuminoids (50%-60% Curcumin) by HPLC
65% Curcuminoids by HPLC
10% Curcuminoids by HPLC
Feed Grade, 10% Curcuminoids by HPLC
Turmeric Oleoresin with 18% Curcuminoids

Introduction

Turmeric is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the rhizomes of which are used in cooking.

Curcumin ( CAS No. 458-37-7, Chemical formula: C21H20O6) is a bright yellow chemical produced by plants of the Curcuma longa species. It is the principal curcuminoid of turmeric (Curcuma longa), a member of the ginger family, Zingiberaceae. It is sold as an herbal supplement, cosmetics ingredient, food flavoring, and food coloring.

Curcumin ( CAS No. 458-37-7, Chemical formula: C21H20O6) is a diarylheptanoid, belonging to the group of curcuminoids, which are phenolic pigments responsible for the yellow color of turmeric.

Demethoxycurcumin (Desmethoxycurcumin) (CAS No. 22608-11-3) is a curcuminoid found in turmeric.

Bisdemethoxycurcumin (Bis-desmethoxycurcumin）is a curcuminoid found (along with the curcuminoids curcumin and demethoxycurcumin) in turmeric (Curcuma longa).

Application

Curcumin can be used as medicines' raw materials mainly used in pharmaceutical field; Curcumin can be used as products for regulating menstruation, it is mainly used in health product industry;

Curcumin can be used as pigments, food additives of seasoning, it is mainly used in cosmetic industry.

The most common applications are as an ingredient in dietary supplement, in cosmetics, as flavoring for foods, such as turmeric-flavored beverages in South and Southeast Asia, and as coloring for foods, such as curry powders, mustard, butters, cheeses. As a food additive for orange-yellow coloring in prepared foods.

Curcumin has pure natural, strong coloring , good heat-resistance and good solubility. It is widely used in cakes, candy, canned foods, pickles, beverages, condiments, fried foods, etc.

COA and Chromatogram For Reference